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Assoc.Prof. Dr. Sevim KÖSE

Administrator

Karadeniz Technical University,Faculty of Marine Sciences           
61530 Çamburnu, Trabzon, TURKEY                       

Tel. +90-462-7522085 (ext. 120),
Fax: +90-462-7522158
Email. This e-mail address is being protected from spambots. You need JavaScript enabled to view it OR This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 

 

Dr. Daniele ROSSI (Truefood Project Leader and WP8 leader)

SPES , Viale Pasteur, 10
00144 Rome, ITALY

Email: This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 

 

Cecilia CHIAPERO (TRUEFOOD Training and Dissemination Manager)
Agriconsulting S.p.A. ITALY
Email:  This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 

 

Prof. Dr. Muhammet BORAN

Karadeniz Technical University, Faculty of Marine Sciences    
61530 Çamburnu, Trabzon, TURKEY

Tel. +90-462-7522085
Email: This e-mail address is being protected from spambots. You need JavaScript enabled to view it   OR This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 

 

Bekir TUFAN

Karadeniz Technical University,Faculty of Marine Sciences           
61530 Çamburnu, Trabzon, TURKEY 


Tel. +90-462-7522085
Email: This e-mail address is being protected from spambots. You need JavaScript enabled to view it OR This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 

 

Dr. Raffaele Lamanna  (WP2B leader, Truefood Project)

NMR Laboratory,  Dip BAS
CR ENEA Trisaia, ss 106 jonica Km 419.5
75026 Rotondella (Mt), Italy

Tel: ++390835974262,
Fax: ++390835974724
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Can Uyanık & Sinan Köse
Webmaster

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This guideline was prepared by Assoc.Prof. Dr. Sevim KÖSE, Truefood Project repsenter of KTU.
The work was prepared for WP2B and WP8 of the relating Project.
All rights reserved. Copyright © 2008